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Thread: Cooked my brass, Whoops

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  1. #1
    Member Tommy's Avatar
    Join Date
    Nov 2014
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    W-BOP
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    6,576
    I park em for 30 mins at 100 degrees C (with the timer on) cos I'm a dumb shit and bound to forget and miss the timer. Worst case is I just have very very dry brass. Then, once timer goes, I just switch the oven off and crack the door for half an hour to let them cool.
    veitnamcam likes this.
    Identify your target beyond all doubt

 

 

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