Originally Posted by
No.3
The markets for venison still exist for one example - however they have been severely constrained due to large areas where animals cannot be taken for consumption due to the risk of residual levels of poison detecable in the animal products. Any shipment heading overseas needs to be at zero detectable, or the entire shipment is canned which couold run many tens of containers. Financial suicide to risk it... I know of a few outfits that could start up export tomorrow if not for the risk - this is the same as recently found with 1080 detectable residues in certain honey products.
Poisoning is a solution, that is true but the answer I don't think is solely poisoning and solely 'uncontrolled' air dropping as the broadcast method. Applying the bait by station, logging/documenting and either disposing or recovering of carcasses, and recovery of unused baits as well as funding a research regime for testing and establishing levels of residual poisons across the feral populations would go a long way towards allowing a commercial control mechanism to restart. Against that - you have a lot of potential for spatial conflict on increasing numbers of people wanting to utilise a shrinking allocation for resource (this is the same problem with commercial/recreational fisheries in a nutshell).