Thread: Deer Processing Course - 13th September

I know, I know, you are all seasoned, forth generation hunters in here, so were probably taught how to process a deer as a kid.

For those of us who didn't have family that were hunters (and grew up in urban Auckland) - I have organised another course on gutting, skinning and processing a deer.

Nothing worse that shooting a deer, then not knowing what to do with it. I know it held me back for a while. I didn't want to waste what I had just shot.

It's being held at Balnagown Hunting - just north of Auckland on the Sunday.



The feedback was excellent from the last one, so doing another for those that didn't get along last time.

Field dressing and basic home butchery course

Figured some of the guys here might be interested.



Come along, I have sorted some give-aways for the day, and Richard is an absolute wealth of knowledge on all things Fallow.

I will even make you a cuppa!