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Thread: Fly blown venison

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  1. 30-12-2024, 11:09 AM #1
    wtd
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    Cup vinegar, tablespoon salt, tablespoon sugar, boil, cool, brush on meat on hill will also act as a preservative in hot weather.
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  2. 30-12-2024, 11:26 AM #2
    30.06king
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    Quote Originally Posted by wtd View Post
    Cup vinegar, tablespoon salt, tablespoon sugar, boil, cool, brush on meat on hill will also act as a preservative in hot weather.
    Is that the same recipe for Sweet "N Sour venison ..... ??
    XR500 likes this.
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  3. 30-12-2024, 11:30 AM #3
    Mrfants
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    Quote Originally Posted by wtd View Post
    Cup vinegar, tablespoon salt, tablespoon sugar, boil, cool, brush on meat on hill will also act as a preservative in hot weather.
    Excellent recipe will keep that in mind.
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