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Thread: Looking after your meat

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  1. 02-01-2018, 09:52 PM #11
    bigbear
    bigbear is offline
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    I know a guy that puts the whole animal in a creek, guts and all lets it cool down before gutting just to get that heat out of it. All good if you shoot your animals near a creek.
    Huk and norsk like this.
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