I have taken west coast white bait and NZ mutton birds to Mongolia via Christchurch. Getting some deer meat from ni to si pice of piss.
If you road trip, in the back.
If you fly, get brads to sort the breaking down and bagging. Freeze it. Into chilly bin. Fill the gaps with scrambled up news paper. NZ courier or others, job done.
Dry ice, yes a great thing. However if you fill a bigger (50 litre plus) with a block of meat - frozen, it will be fine for a day or 2. Mid summer maybe a risk that you will have to eat the outer bags......
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