Thread: My FIRST DEER!

Originally Posted by Nick-D

Nice man, Awesome work.

Nothing more satisfying than sitting down to a feed of venny taken from field to plate by yourself.
That yearling will be some of the best meat you can eat if you treat it right. Backstraps and back wheels medium rare, shoulders and forward braised or in the slow cooker.

Keep that clearing in the pocket, looking at the amount of grass on there I'm sure it will get a few visitors.

Cheers brother! This my first venison ive ever had before tbh Should be awesome im hoping. Ill keep on smashing on in their bro solid