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Thread: Overnight meat recovery - thoughts?

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  1. #40
    Member
    Join Date
    Aug 2012
    Location
    helensville nz
    Posts
    4,721
    Yeah during summer you need to gut and clean it up asap
    I wouldn’t even bother pulling the trigger if I couldn’t get it in a chiller or similar within a couple of hours maybe 3-4 max flys are instantaneous this time of year

    In winter up in the hills if you shoot one on last light and go get it in the morning it will be sweet
    Rule of thumb though is get it chilling asap

 

 

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