I find late summer autumn stags the best condition eating too which is more important to me than bone. Although I do like a fence hanger
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I find late summer autumn stags the best condition eating too which is more important to me than bone. Although I do like a fence hanger
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Yeah fair enough! Shot a young fallow buck at @Ryan_Songhurst place a few weeks ago. Was great condition and very good eating.
Watched a 12 pointer with his mates 2019 last week in January and they still had velvet but looked hard. Saw the 12pt again 09.02 and was fully stripped - he is on the wall now ...
Waitangi weekend rule of thumb as has been mentioned. Should be fully stripped by late feb. If not, they're likely not a mature animal.
I'm drawn to the mountains and the bush, it's where life is clear, where the world makes the most sense.
I've seen a couple of reds around here that have been stripping, nothing that was polished right up yet but obviously hard and ready to go. I wonder if the great start to summer with plenty of growth and the rain keeping things green longer than normal has contributed to earlier full formation this year? There should be some great animals about anyhow due to the abundance of feed, saw a real ripper stag in velvet back at start of December he was huge already, mind you he had been making regular raids on a lucerne paddock!
270 is a harmonic divisor number[1]
270 is the fourth number that is divisible by its average integer divisor[2]
270 is a practical number, by the second definition
The sum of the coprime counts for the first 29 integers is 270
270 is a sparsely totient number, the largest integer with 72 as its totient
Given 6 elements, there are 270 square permutations[3]
10! has 270 divisors
270 is the smallest positive integer that has divisors ending by digits 1, 2, …, 9.
Up our way the older stags will be starting to strip and if not they will be ready to strip. Younger animals are a bit later. I remember shooting a stag in Whirinaki many years back on the 7th Feb stripped and stained.
Weekend just gone. He should be hard underneath, have shot them from now onwards in years previous and they were hard.
I agree, think there’s going to be some good stags about this year due to the good start of summer, I’ve already seen some good ones and a couple rippers all on public land
Most mature red stags should be hard now if not almost there.
I saw a good mature 12 with stripping hanging off him last Friday. But several other smaller stags still in velvet.
I reckon they are pretty awful looking just stripped until they get a bit of natural stain on them.
This is one of the younger stags. Not far off stripping I guess but not worth the risk.
Last edited by Tahr; 03-02-2020 at 07:15 PM.
They will tell you when they ready, they let out a roar. Must be about that time some one come along to say they heard a stag moaning
Looked over 30 on the weekend, 5 mature stags had fully stripped with one with a bit if a colour and one random spiker. The other 25 odd had velvet in varying stages
Shot one about 3 weeks ago, hard as and starting to strip
Dont waste your time chasing every last fps, it doesnt matter in the real world, it wont make a difference, all it will do is cause head aches and frustrations. And dont listen to silly old cunts
Cheers for the advice!
If (big if) the weather plays ball I'll have a look for old mate and his older mate this weekend.
Will report back on levels of hardness. Nothing weird about that.
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