Thread: Boil in the bag.....

I've tried something sort of similar for dinner meals in the bush and yes the old Kaweka red wine and beef ones with the good potatoes were great - the new ones are small and not as good.

I make a meal, in this case it is slow-cooker Red curry chicken and kumara with rice (standard Alison Holst recipe, can provide if you want)

Personal taste aside, I freeze my meals in a slight curl so that I can cook them in the billy and the plastic doesn't hang outside the pot and burn
I carry them in inside a couple of shopping bags which sorts the condensation and have cooked them with the bag slider open just a touch - they work for me for the first couple of nights' food


The only proviso is that Pams slide bags are shite and the expensive Glad ones are the only ones that work so far

Would be interested to see what others come up with, lots of guys do this sort of thing with oats and porridge for a bush breakfast too