Thread: Folding Scalpel Knives

Originally Posted by Micky Duck

now thats plurry interesting,as having been a fish splitter myself in previous life....was just about to type,does no one know how to ,and enjoy the art of getting and keeping a good knife sharp anymore???

Yes, I can do it. Do I enjoy it, no! I sharpen and reuse the "disposable" knife blades, so am still on my first one nearly a year down the line.

Originally Posted by tikka

being an ex butcher and fish filleter I hate sharpening knives...

This post gave me a chuckle.