Thread: Food ideas for family camping trip

Originally Posted by MB

That's funny, tonight's dinner! Made with trevally, island style. Forgive the sriracha, I seem to put it on everything these days.

Amazing! Our fishing trips usually end in a pig-out on ceviche and beer. We tend to make the South American style with lime, chili, onion, ginger, garlic, coriander, corn and kumara as a side. Island style is good also, trevally seems the best fish here for ceveche.