Thread: Getting The Knife Sharp

Most of the knife sharpening systems work on the same principle of a constant angle - I have a ScarySharp and it's definitely helped get my knives sharp, especially the ones with the really hard steels that I found difficult to sharpen freehand. I think a lot of practise could also do the trick but I only sharpen knives monthly at most so appreciate the ease of a guided system.

Originally Posted by Low box

Most of the knife sharpening systems work on the same principle of a constant angle - I have a ScarySharp and it's definitely helped get my knives sharp, especially the ones with the really hard steels that I found difficult to sharpen freehand. I think a lot of practise could also do the trick but I only sharpen knives monthly at most so appreciate the ease of a guided system.

One of the biggest issues with freehand sharpening hard/abrasion resistant steels is using to fine a stone/a not suitable abrasive. Having to sharpen for a long time leads to inconsistent edge angles and a convexed bevel. A good quality 400 grit diamond plate will chew through even the hardest steels.

Originally Posted by Low box

Most of the knife sharpening systems work on the same principle of a constant angle - I have a ScarySharp and it's definitely helped get my knives sharp, especially the ones with the really hard steels that I found difficult to sharpen freehand. I think a lot of practise could also do the trick but I only sharpen knives monthly at most so appreciate the ease of a guided system.

Geoff is a talented dude. We have used all 3 models. I have model 3 and a spare at home and my son has model 3 as well.My son now sharpens knives for 3 other blokes around him. LOL. I have sharpened some Victory and Knifecut knives on a stone using WD40. They are very sharp but not before a fair amount of cursing. It is an art.