I've found it a bit tricky trying to get a straight cut with the recipro saw which doesn't matter if its me and the dog eating it but if you want to give some chops to someone they might look a bit wonky.
If only doing 1 lamb I use one of these https://www.bunnings.co.nz/bahco-550...E&gclsrc=aw.ds
So much easier to do them frozen
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