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Thread: What mincer are you using?

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  1. #1
    Member
    Join Date
    Jun 2023
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    Auckland
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    Interested to hear how people rate the Zeropak T8 and T12...
    Andy7mm and Munz31 like this.
    "Death - our community's number one killer"

  2. #2
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    Dec 2021
    Location
    Wanganui
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    213
    Quote Originally Posted by Snoppernator View Post
    Interested to hear how people rate the Zeropak T8 and T12...
    Yes Im looking at getting one of the above too. Be interested in opinions.

  3. #3
    Member
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    Jul 2020
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    Central North Island
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    Quote Originally Posted by 2ndSouthCanterbury View Post
    Yes Im looking at getting one of the above too. Be interested in opinions.
    First: Its bloody heavy. Have had a look inside through the oil hole and the gears are massive.

    2nd. It takes half the time to clean up properly than the big hand mincer. It all comes to pieces in bits small enough to easily chuck in the delicate baskets in the dishwasher, after sluicing the mince bits off it.

    3rd. The highly polished finish on all parts that touch meat mean that they clean up super easily. No scrubbing to get sinews that have pushed their way into the rough finish of the hand mincer, off.

    4th. 150kgs an hour. Start feeding a front hoof into the top, and 2 hours later the tail will follow. Its a beast!!!




    (that last bit is poetic licence, but nevertheless it positively hums through meat and sinew not missing a beat when it used to bring me to a sweaty halt with the old hand mincer)
    RV1 and Snoppernator like this.

  4. #4
    Member
    Join Date
    Oct 2016
    Location
    otago
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    142
    Quote Originally Posted by Snoppernator View Post
    Interested to hear how people rate the Zeropak T8 and T12...
    Got a TC 12. Goods bloody well. Have minced hundreds of kilos with it. Also got a mixer attachment for it so can mix sausages with it. Highly recommend them. Craig is a member on here and great bloke to deal with.
    Munz31 likes this.

 

 

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