Had another session today. Good cook up lasts about 4 years of fishing
Had another session today. Good cook up lasts about 4 years of fishing
Last edited by Gibo; 28-05-2016 at 08:27 PM.
Hard part is finding the grey gold.
I made some the other day, back soon with a photo.
"Hunting and fishing" fucking over licenced firearms owners since ages ago.
308Win One chambering to rule them all.
Yeah doesnt take ling at the price the shops charge aye. Last time we used a double gas burner, this time a drum fire. More fun this time and outdoors is far better than the garage ha ha
You have to PAY tire shops for it these days. still cheaper than $2+ a large sinker at the shop.
Heres some weights i made for my longline.
I milled slots into them to releive an area for the tie so it wont wear on the bottom.
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"Hunting and fishing" fucking over licenced firearms owners since ages ago.
308Win One chambering to rule them all.
Jepus those are hearty! What are they half a kilo? We were making 1,2,3,4 and 4.5 oz today
I make them , when I was installing fires , I saved my lead flashings up , had over 60 kilos in a pile . Caught a ginger kid scoping it out for his ginger dad down the road . . Gutted, cashed it up the next day as I new the thieving ginger pricks would have stolen it .
Rule 7: Avoid alcohol and drugs when handling firearms
"Hunting and fishing" fucking over licenced firearms owners since ages ago.
308Win One chambering to rule them all.
Yea I have in the past, just bought another mold, and looking at getting one for jig heads, before the next cook up,
only do it once every few years, I have plenty of lead, but its harder to get hold of now,
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