Thread: Needing - Butcher/ Processing

Originally Posted by dannyb

It's absolutely fine, defrost, get it made into sausages and patties then re freeze.
Have literally eaten over 100kg of meat processed this way it's not an issue, talk to your butcher I'm sure he'll tell you the same thing.

I am my butcher, so I never believe anything that dickhead says!

Dr Google says it's okay, some sites say never but many others say it's fine if meat was thawed in a fridge.

Originally Posted by Cigar

I am my butcher, so I never believe anything that dickhead says!

Dr Google says it's okay, some sites say never but many others say it's fine if meat was thawed in a fridge.

I do all my own now too just not sausages, get them done by the butcher as I don't have the gear for it.