If this is your first visit, be sure to
check out the FAQ by clicking the
link above. You may have to register
before you can post: click the register link above to proceed.
In response to the Tikka barrel heat comments, I'd say POI shift due to heating is much more an individual barrel thing rather than a Tikka (or Remmy or any other brand) thing.
I think the bigger question is - to what degree does it actually exist? Or is it attributing natural variation between groups to an effect that isn't significant
Welcome to NZ Hunting and Shooting Forums! We see you're new here, or arn't logged in. Create an account, and Login for full access including our FREE BUY and SELL section Register NOW!!
Bookmarks