If this is your first visit, be sure to
check out the FAQ by clicking the
link above. You may have to register
before you can post: click the register link above to proceed.
You are right Norway. Another topic that gets a lot of attention on the internet is knives and sharpening. A bewildering range of blade alloys are discussed and judged, and the 'proper' ways to sharpen are presented. But I wonder how many of the internet knife expert panel members actually have a way of life where they have to use a knife regularly. There are some nice fancy knives out there, but a bit of bandsaw blade with a kanuka handle jammed in a polypipe sheath doesn't cost much and it generally does all that is required after being rubbed on a cheap, coarse whetstone.
I can relate. I buy $4 Hultafors knives because I want it sharp & easy to clean. And at the price, I can afford to buy a new one once I chip it on something.
I Googled 'Hultafors' and they look great! I appreciate the craftsmanship represented by an expensive knife and sheath, but my philosophy is that a $200 knife is not ten times better than a $20 knife, nor are you ten times less likely to lose it.
Welcome to NZ Hunting and Shooting Forums! We see you're new here, or arn't logged in. Create an account, and Login for full access including our FREE BUY and SELL section Register NOW!!
Bookmarks