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  • 4 Post By Goateater
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  • 1 Post By Rushy

Thread: Intro

  1. #1
    Member
    Join Date
    Sep 2023
    Location
    Taranaki
    Posts
    36

    Intro

    Hi all, after a recent email change I managed to lock myself out of my old account... Previous username was Brenn, have now signed up as goateater as they tend to be my primary source of meat for the family here in Taranaki. Got a few fallow recently and a half decent boar too so not doing to bad. Always looking for any tips on hunting spots
    Cheers
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    MB, dannyb, XR500 and 1 others like this.

  2. #2
    Member
    Join Date
    Jul 2020
    Location
    Central North Island
    Posts
    4,939
    Good man. Welcome back to the forum
    Goateater likes this.

  3. #3
    Member
    Join Date
    Aug 2022
    Location
    New Plymouth
    Posts
    1,534
    Welcome back fellow Naki boy

    Sent from my CPH2145 using Tapatalk
    Goateater likes this.

  4. #4
    MB
    MB is offline
    Member MB's Avatar
    Join Date
    Jan 2016
    Location
    Deerless North
    Posts
    4,703
    Welcome from another goat eater
    Goateater likes this.

  5. #5
    Member
    Join Date
    Sep 2023
    Location
    Taranaki
    Posts
    36
    Cheers mate. Getting a good mincer and vacum packer was a game changer for goat. Put 10kg of mince in freezer after a morning shoot whenever I'm running low, zero butcher fees unlike sausages and you'd never guess it was goat mince ��
    Clappy likes this.

  6. #6
    OPCz Rushy's Avatar
    Join Date
    Jun 2012
    Location
    Nor West of Auckland on the true right of the Kaipara River
    Posts
    34,214
    Welcome.
    Goateater likes this.
    It takes 43 muscle's to frown and 17 to smile, but only 3 for proper trigger pull.
    What more do we need? If we are above ground and breathing the rest is up to us!
    Rule 1: Treat every firearm as loaded
    Rule 2: Always point firearms in a safe direction
    Rule 3: Load a firearm only when ready to fire
    Rule 4: Identify your target beyond all doubt
    Rule 5: Check your firing zone
    Rule 6: Store firearms and ammunition safely
    Rule 7: Avoid alcohol and drugs when handling firearms

 

 

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