Thread: Adding pork fat to goat mince?

Originally Posted by hotbarrels

https://www.savebarn.co.nz/meat-minc...scription=true

Now that's a machine. There's enough goats to make it worth buying. Just need to get a bigger freezer ha.

Originally Posted by Gibo

Hope she isnt seeing a different king of dick smith

Originally Posted by Marty Henry

Hell ive had my mincer for 30 years, bought it from dunninghams the people who do sausage casings etc. It says Porkit no 22 made in chzech republic on the side and weighs about 8 kg and it will mince anything. It had a sausage attachment when i got it but tats gotton los. Sausage making and sausage tying is a dark art. It is a bit of a workout though still no pain no gain, and it helps work off the weight it makes you put on.

I'll have a look at them