A friend of mine, went South and on his return, he gave me this Chukar ...
High heat for 15 minutes, then reduce to 180 ... I used boudin noir /black pudding on fried toasts as a garnish ...
A friend of mine, went South and on his return, he gave me this Chukar ...
High heat for 15 minutes, then reduce to 180 ... I used boudin noir /black pudding on fried toasts as a garnish ...
...amitie, respect mutuel et amour...
...le beau et le bon, cela rime avec Breton!...
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