I have tried it off a bbq after some Muppet poured wine all over it - nearly bloody fainted with horror - wont touch it - go visit me mates up the east coast put wine near their crays and ya be run out of town - I never have any food cooked with wine including so called reductions - it does crack me up with this thread all those saying they dont like crayfish and then seeing what they put with it - wine - curry - what do they expect with a crustacean that has a very delicate flavor - in years of mixing with east coast locals I have only ever seen crays boiled and they love their crays
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