Thread: "Devilled " venison sausages.

Originally Posted by Tommy

Sounds like you need to grow your own!

Try those big brown buggers face up in a roasting dish in the oven for 15 mins, with a lump of blue cheese on each and a dash of olive oil, salt and pepper. If I was to be on deathrow, that'd be my last meal no question about it

Dont get me started on blue cheese! I fucken love that stuff!!! blue cheese sauce on a juicy porterhouse steak or just sit down and eat a whole wedge of it!

Once again wife dont like it (anaphalaptic shock or some other piss weak excuse ) doesnt buy it cos she doesnt like it.

When left to my own devices I basically live on blue cheese,chilies and mushrooms as I am sorely deprived otherwise.