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Thread: Dinner thread?

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  1. #1
    Member
    Join Date
    Mar 2014
    Location
    Tauranga
    Posts
    3,019
    Quote Originally Posted by Pixie Z View Post
    A basic one tonight- kingfish just given a light dusting of this “hot & spicy Jamaican-style seasoning for white fish” & pan fried. Lovely seasoning- a little heat to it but just enough for a nice flavour & not enough to smother the flavour of the fish.
    Attachment 171499
    I love those wild fennel Co rubs man. Sounds weird but the chicken one is super good with kingy. Their venison one is the tits too

 

 

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