Gave @Beaker pork belly a go last night. The crackling doesn’t look quite as good but it still tasted bloody great!! [emoji1360]
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Gave @Beaker pork belly a go last night. The crackling doesn’t look quite as good but it still tasted bloody great!! [emoji1360]
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Looks good!Quote:
Originally Posted by Dreamer
The trick is not to deep on the pricking.
Here's where I got the idea from -
https://www.recipetineats.com/chines...py-pork-belly/
Wouldn't think you would ever have that problem[emoji1787]Quote:
Originally Posted by Beaker
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Ha ha ha ha. Innuendo (as it were).Quote:
Originally Posted by R93
Its how you do it...….Quote:
Originally Posted by R93
Rabbit done kfc popcorn chicken style with potato and gravy.
Attachment 137058
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Really really good, thanks to whoever it was who posted the kfc spice recipe.
As long as it tastes bloody great who cares what it looks like... I'm happy to leave the fancy plating to those 'influencer' folks :DQuote:
Originally Posted by Dreamer
Got back from my walk and decided that I would rustle up a little country fare for dinner.
Firstly I browned some onion and mushrooms in butter and extra virgin (because they are always handy) olive oil.
Attachment 137101
Next I browned some cubed venison cuts in butter and oil and when done I added a little red wine and some Italian herbs.
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Then into a casserole dish with some spuds, carrots and beans. Added a little stock cube and some vegetable stock.
Attachment 137104
Into the oven on a low heat for the rest of the day. Should be bloody beauty mate.
She turned out to be a cracker.
Attachment 137157
I scoffed the bugger!
Ya didnt make enough for breakfast on toast and tomorrow nights tea!Quote:
Originally Posted by Rushy
We busted out a good old classic for pudding tonight [emoji106]
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I have kept enough for the toast tomorrow. As long as the missus doesn’t get there first.Quote:
Originally Posted by veitnamcam
Second heating is the best eating :)Quote:
Originally Posted by Rushy
Nothing like a good venny shankhttps://uploads.tapatalk-cdn.com/202...a943a99169.jpg
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. Oh yum that’s looks tasty,must try that one dayQuote:
Originally Posted by veitnamcam
