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Thread: DS 7L Sausage Stuffer

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  1. 12-07-2022, 08:14 PM #1
    johnd
    johnd is offline
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    Another issue, you may have caused the "biflow" from having a mixture that was too dry or too wet. Both situations will aid in the meat products squeezing past the plunger body.
    Moa Hunter likes this.
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