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Thread: Finally made rabbit edible...

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  1. 19-08-2020, 12:08 AM #15
    Friwi
    Friwi is offline
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    Join Date
    Jun 2013
    Location
    Middle Earth
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    4,504
    I can't recall a recipe with red wine.
    There is the rabbit with mustard.
    There is the hare cooked in cream for 3 hours.
    And there are the rabbit rillettes ( like a rabbit pate but with pork fat for longer time preservation)
    And lapin chasseur but that is with white wine
    Which one do you want?
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