Thread: Freeze dried food options....whats your favourite???

Originally Posted by ROKTOY

With Back Country when possible we add the water to the bags in the morning and let them soak all day, then just heat at meal time. Makes them a lot more edible

Hmmm - now there's an idea - I must try one with it reheated in the bag in the billy i.e. double boiler as the water can then be a brew . . . . but if you already do it you can have all the credit haha