Welcome guest, is this your first visit? Create Account now to join.
  • Login:

Welcome to the NZ Hunting and Shooting Forums.

If this is your first visit, be sure to check out the FAQ by clicking the link above. You may have to register before you can post: click the register link above to proceed.

Search Forums

Advanced Search
Darkness DPT


User Tag List

+ Reply to Thread
Results 1 to 5 of 5
Like Tree5Likes
  • 4 Post By
  • 1 Post By seahunter

Thread: Goose Pastrami

Hybrid View

  1. 28-10-2022, 10:59 PM #1
    seahunter
    seahunter is offline
    Member
    Join Date
    Mar 2019
    Location
    Auckland
    Posts
    5
    Quote Originally Posted by Husky1600 View Post
    Goose pastrami is bloody excellent, yours looks great. goose is also good for biltong, and jerky. Even better if you leave the skin on.
    Thats good to know! Going to try making some biltong next time
    paremata likes this.
    Reply With Quote Reply With Quote
 

 
« Venison shanks? | Bloody good goat recipe! »

Similar Threads

  1. Canadian Goose
    By Kiwi Greg in forum Game Cooking and Recipes
    Replies: 15
    Last Post: 15-09-2018, 07:11 AM
  2. Canada goose Pastrami
    By Marty Henry in forum Game Cooking and Recipes
    Replies: 3
    Last Post: 04-02-2017, 10:02 AM
  3. Canada Goose
    By Dundee in forum Photography and Video
    Replies: 3
    Last Post: 28-08-2013, 09:09 PM
  4. goose shoot
    By upnorth uplander in forum Game Bird Hunting
    Replies: 19
    Last Post: 15-11-2012, 06:35 PM

Tags for this Thread

Bookmarks

Posting Permissions

  • You may not post new threads
  • You may not post replies
  • You may not post attachments
  • You may not edit your posts

Forum Rules

Welcome to NZ Hunting and Shooting Forums! We see you're new here, or arn't logged in. Create an account, and Login for full access including our FREE BUY and SELL section Register NOW!!
All times are GMT +13. The time now is 08:31 PM.