Thread: Hanging up venison.

What I do with sheep during summer, before I get it into the work chiller the next day is, freeze a few 2 litre coke bottles full of water, and hang them on string in the body cavity and next to the back legs and wrap the whole thing up in a bed sheet. Helps to cool down quickly and if overnight temp is in the double figures the meat doesn't look too happy in the morning without chilling.