Hi all, got a couple of goats the other night, one i took back steaks off and will try it same as venison and for kebabs on xmas day, the other i took the hind quarters off for roasts, How do i cook them eg same as mutton?? or is there some secret.![]()
Hi all, got a couple of goats the other night, one i took back steaks off and will try it same as venison and for kebabs on xmas day, the other i took the hind quarters off for roasts, How do i cook them eg same as mutton?? or is there some secret.![]()
God bless me coz on other bas**@d will
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