That's betterQuote:
Originally Posted by big_foot
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That's betterQuote:
Originally Posted by big_foot
+1 crack up :thumbsup:Quote:
Originally Posted by Rushy
Better buy a tape measure and keep a track on the waist line!:oh noes:
Haha believe it or not but my lunch I take to work consists of 2 oranges, 3 apples, a carrot and some leftovers or a can of spagetti:wtfsmilie:Quote:
Originally Posted by Maca49
Accounts for that blue tinge?
Thats all you'd need after necking the best part of a loaf of chocky bread ....Quote:
Originally Posted by big_foot
Tim
All blended with ten drops of blue food colouring!Quote:
Originally Posted by big_foot
Reading back over it looks like the menu for what they feed the gorillas at the zoo...Quote:
Originally Posted by Gibo
.... Or a big foot ...Quote:
Originally Posted by big_foot
Tim
What's the loaf recipe today?
black olive, pine nut , sundried tomato and oregano loaf ?
Yummmo
Sounds to girly and healthy :P new thread for you Tim :DQuote:
Originally Posted by kiwi39
it tastes good !!
thats pretty much ALL that counts, for me :P
Can I have your share then ???
Knock yourself out Doris ;)Quote:
Originally Posted by kiwi39
What is wrong with just bread.Quote:
Originally Posted by kiwi39
Haha coz bread with chocolate and shit is better.Quote:
Originally Posted by Rushy
wtf are pine nuts are they like pine cones? cant imagine theyd be to palatable???
Now your talking manfood! Pine cone and silage bread!Quote:
Originally Posted by big_foot
Get some. They are worth a go. Lightly toast them in a dry fry pan til a light golden brown.Quote:
Originally Posted by big_foot
I bought a whole sack home tonight, Im like a little chipmunk stocking up for winter.Quote:
Originally Posted by Rushy
Sometimes I get pine nuts if I have to straddle a sappy log in my stubbies:wtfsmilie:
bachin it tonight, put some lamb neck chops in the slow cooker and set the bread up before work this morning, no more then ten minutes prep.
Set the timer on the bread so it pinged when I got in the door, chops were perfectly done.:P
Attachment 17152
Have you eaten anything but fresh bread plus "accompaniments" since you got that machine ??
:ORLY:
Tim
shes well used thats for sure, its just so damn good!
I like the way you slice the loaf:yuush: Man food that way:cool:
Bread looks nce as. Have you tried making maori bread?
Don't think the maoris would like being chucked in the bread maker:yaeh am not durnk:Quote:
Originally Posted by Toby
Have you not had maori bread before dundee?
Honkees call it fried bread yeah its good:)Quote:
Originally Posted by Toby
We made the meanest maori bread at the old bakery I used to work at. Even the dough before we cooked it was nice.
Iirc rewa bread is another name for it?
I think ive tried it, the odd fish an chip shop round here do it it think, isnt it pretty much a donut without sugar and cinamon?
No I think he means Rewena bread. Bloody lovely stuffQuote:
Originally Posted by Dundee
Cant remember what it is. Yeast, flour, water Im not sure but I think it had sugar as its pretty sweet. I'd say there is other stuff. Been a while
Yip Rushy nailed itQuote:
Originally Posted by Toby
What did the Moari use for flour? Kumara,Fern root?
Big foot, hows the waist line comming along with the steady diet of fresh bread?;):ORLY:
Yeah that's pretty much it, some people add rendered pork or bacon fat too which can be pretty good.Quote:
Originally Posted by Toby
Good as gold, Ive got a healthy figure to maintain:yaeh am not durnk:Quote:
Originally Posted by veitnamcam
Dropped a few pounds of christmas baggage an mrs gone away for cupla days so figured it was time to slap something together worthy of this thread. Browned up some floured/seasoned diced steak along with bacon and onions, put in slow cooker with a maggi gravy mix before work.
Was suppose to last me two nights but fuck its so damn good, that aint guna happen:P
Attachment 20437
Meat sweats on!!
Good on ya BF. That is man tucker for sure.
Following being violently crook at 2am and a filthy fuckin meat hangover all day I toned it down with the second round of beef'n'bacon.
Biffed in some pasta an peas, see how we get on tonight:sick:
Attachment 20482
Hurry home mumsy I dont think Im designed to be a bachelor:melt:
Ha ha ha if i ever have the option i might pass if youre cooking :D
