Try this one.
500grams venison mince
200grams bacon very finely chopped
1onion finely grated
Salt pepper
A sprinkling of mixed herbs
A sprinkling of ground chilles
1 egg
Some bread crumbs dry.
Mix everything together with ya hands except the bread crumbs which you now add a bit at a time until it starts holding together.
Make into patties and sit in fridge for 5 min to set then cook .
Sent from my GT-S5360T using Tapatalk 2
Bookmarks