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About LinkBacksJust pull the breast meat off them ( finger under brisket bone and pull , you can remove brisket bone with sharp knife easily now. ) . Flower , egg , crumbs , then deep fryer until golden brown . Simple and very hard to beat .
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Thread: Quail recipe
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09-04-2013, 08:12 PM #7GSP Mad
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Rule 7: Avoid alcohol and drugs when handling firearms
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