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Thread: Roast Wallaby and Wild Pork!

  1. 24-03-2013, 09:30 PM #1
    TimeRider
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    Roast Wallaby and Wild Pork!

    These photos were taken by GM of our dinner this evening.

    Name: DSC_0190[1].jpg Views: 625 Size: 290.0 KB

    Name: DSC_0191[1].jpg Views: 533 Size: 299.8 KB
    GM's plate
    Name: DSC_0192[1].jpg Views: 668 Size: 278.2 KB
    The roast wallaby is the back one, and the roast wild pig is in front
    Name: DSC_0193[1].jpg Views: 590 Size: 276.9 KB

    Mmm, the wallaby tasted soo good. Wish you were here Dundee.
    Wirehunt, Dundee, Toby and 1 others like this.
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  3. 24-03-2013, 09:32 PM #2
    veitnamcam
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    Na he would just cover it in sauce

    Sent from my GT-S5360T using Tapatalk 2
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    "Hunting and fishing" fucking over licenced firearms owners since ages ago.

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  4. 24-03-2013, 09:33 PM #3
    veitnamcam
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    Looks good, maybe a splash of gravy tho

    Sent from my GT-S5360T using Tapatalk 2
    mrs dundee likes this.
    "Hunting and fishing" fucking over licenced firearms owners since ages ago.

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  5. 24-03-2013, 10:05 PM #4
    gadgetman
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    Now the big question. How do I post the smell on the forum? Photos would have been better with the flash on.

    The worst part with a roast is the cleanup with all the pesky critters buzzing around; but I did finally manage to keep the Gadgettes and Mrs Gadget away enough to save some of the leftovers. I wonder if one of those UV bug zappers in the kitchen would work?
    There are only three types of people in this world. Those that can count, and those that can't!
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  6. 25-03-2013, 06:42 AM #5
    Rushy
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    Brilliant tucker Gadget family. I am envious.
    It takes 43 muscle's to frown and 17 to smile, but only 3 for proper trigger pull.
    What more do we need? If we are above ground and breathing the rest is up to us!
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  7. 25-03-2013, 09:54 AM #6
    madjon_
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    Quote Originally Posted by gadgetman View Post
    I wonder if one of those UV bug zappers in the kitchen would work?
    PEL mains unit for tucker like that
    Real guns start with the number 3 or bigger and make two holes, one in and one out
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  8. 10-04-2013, 01:10 PM #7
    mrs dundee
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    Yum that looks nice as what the roo meat taste like is it like beef.
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  9. 10-04-2013, 02:30 PM #8
    Dundee
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    That looks bloody primo Timerider Bit of gravey on the meat and a wee splash of watties please

    Posted on 24/3/ yeah if I could of smelled it Gadgetman I would of found this thread quicker
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  10. 10-04-2013, 04:34 PM #9
    gadgetman
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    He he, we had a repeat of this dinner on Sunday too. Also had roast beetroot, parsnip and eggplant. Unfortunately not enough pan left to do roast kumera and carrots as well. Think I need a bigger oven as the standard size just isn't enough.

    Mrs Dundee, I'd say it tastes somewhere between beef and venison, tending more towards the venison. The roo just melts in the mouth. Excellent with a dash of spicy plum sauce.
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  11. 10-04-2013, 04:38 PM #10
    Toby
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    You like eggplants?
    VIVA LA HOWA
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  12. 10-04-2013, 05:18 PM #11
    Rushy
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    Quote Originally Posted by Toby View Post
    You like eggplants?
    Yes of course! Aubergine is the bees knees
    It takes 43 muscle's to frown and 17 to smile, but only 3 for proper trigger pull.
    What more do we need? If we are above ground and breathing the rest is up to us!
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    Rule 2: Always point firearms in a safe direction
    Rule 3: Load a firearm only when ready to fire
    Rule 4: Identify your target beyond all doubt
    Rule 5: Check your firing zone
    Rule 6: Store firearms and ammunition safely
    Rule 7: Avoid alcohol and drugs when handling firearms
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  13. 11-04-2013, 12:56 AM #12
    gadgetman
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    Quote Originally Posted by Toby View Post
    You like eggplants?
    Wouldn't rave about it. Wouldn't turn my nose up at it.
    There are only three types of people in this world. Those that can count, and those that can't!
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  14. 11-04-2013, 09:52 AM #13
    Toby
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    I dug up some of the paddock fenced it off and grew some when I was a bit younger cause they looked cool so had to taste good but nope. they were a pretty big let down
    VIVA LA HOWA
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  15. 12-04-2013, 11:05 PM #14
    rob270
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    Poor old skippy.

    Cheers rob
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  16. 13-04-2013, 11:46 AM #15
    gadgetman
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    Quote Originally Posted by rob270 View Post
    Poor old skippy.

    Cheers rob
    Oh no! It was delicious young skippy, the big old ones went to the weigh in.

    I need to get back down to the skippy hunting grounds as we've eaten it all.
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