I've always been annoyed that I don't have a good way to grind up and use scraps and offcuts of meat. Wondering about getting into some sausage making.
What's a good budget grinder? Are those manual ones any good?
I've always been annoyed that I don't have a good way to grind up and use scraps and offcuts of meat. Wondering about getting into some sausage making.
What's a good budget grinder? Are those manual ones any good?
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