Thread: School me on meat thermometers

Originally Posted by terryf

If you're on a budget like most of us then get an Inkbird - think they're currently on special. I prefer wifi over BT but that's down to personal preference.
www.inkbird.co.nz

If you're flush with plenty of disposable income then grab the Meater - hands down the best on the market
https://store-au.meater.com/

Interesting website thanks Terry, but too many choices!

What Inkbird model do I go for if all I want is a wired probe to keep track of internal temps for larger joints? I already have a small hand-held probe for taking instant readings, but having something constantly monitoring internal temps with an alarm (and wifi?) when the meat reached a set temp would be great.