Attachment 124879
This plus 400-600 gm of cubed, browned venison, and a half cupful of mixed veges in a crockpot for 10 hours.
Simple as, especially for a cooking noddy like moi.
Delishimo.
Printable View
Attachment 124879
This plus 400-600 gm of cubed, browned venison, and a half cupful of mixed veges in a crockpot for 10 hours.
Simple as, especially for a cooking noddy like moi.
Delishimo.
Yeah, that’s my go to for beef and venison casseroles. Add onion, tin of tomatoes and 500g of mixed veges, job done
Plus red wine and black sauce
McCormicks? Slow cooker has some awesome recipes as well.
Especially for venny shanks.
Great way to utilise neck, shoulder and lower leg meat.
Sent from my SM-G975F using Tapatalk
you lost me at vege
Ok Mr Atkins, calm down. Suggest you substitute red wine for vegetables as per @outdoorlad.
Happy now?
Me too.
@kidmac42 it’s like people who put peas in a bacon & egg pie! It’s not bacon, egg & pea pie it’s farking bacon & egg.
There's always room for peas in any pie except apple.