Welcome guest, is this your first visit? Create Account now to join.
  • Login:

Welcome to the NZ Hunting and Shooting Forums.

If this is your first visit, be sure to check out the FAQ by clicking the link above. You may have to register before you can post: click the register link above to proceed.

Search Forums

Advanced Search
Gunworks Darkness


User Tag List

Results 1 to 15 of 15
Like Tree19Likes
  • 9 Post By Sako85
  • 1 Post By Stocky
  • 3 Post By Sako85
  • 1 Post By keneff
  • 1 Post By diana2
  • 1 Post By Sako85
  • 1 Post By Bill999
  • 1 Post By gonetropo
  • 1 Post By Hewie

Thread: Sous Vide Backsteak

Threaded View

  1. 13-05-2019, 09:48 AM #12
    Bill999
    Bill999 is offline
    Member
    Join Date
    May 2012
    Location
    Far North
    Posts
    4,883
    they are the business for uneven or thick steaks, you basically just burn the outside. the inside is cooked before it reaches the pan
    normal thin cut steak theres no point they are cooked as you sear

    I like doing chicken breast in it.
    dannyb likes this.
    Reply With Quote Reply With Quote
 

 
« Duck Snitzel | La tourte de venaison et risotto chinois pour lequel Larry le jeune cerf a tout donne »

Similar Threads

  1. Venison backsteak with Pear and Onion
    By EeeBees in forum Game Cooking and Recipes
    Replies: 1
    Last Post: 26-04-2015, 03:44 PM
  2. Redneck Sous Vide
    By KiwiinSeattle in forum Game Cooking and Recipes
    Replies: 2
    Last Post: 18-11-2014, 05:54 PM
  3. Venison Backsteak, how to cook it.
    By Wirehunt in forum Game Cooking and Recipes
    Replies: 17
    Last Post: 23-10-2012, 07:25 PM

Tags for this Thread

Bookmarks

Posting Permissions

  • You may not post new threads
  • You may not post replies
  • You may not post attachments
  • You may not edit your posts

Forum Rules

Welcome to NZ Hunting and Shooting Forums! We see you're new here, or arn't logged in. Create an account, and Login for full access including our FREE BUY and SELL section Register NOW!!
All times are GMT +13. The time now is 08:40 AM.