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Thread: Spit roasting a pig

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  1. 14-06-2019, 09:45 PM #14
    Pengy
    Pengy is offline
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    Quote Originally Posted by 2post View Post
    You’re welcome to borrow my spit if someone can get it across to strait. I use Manuka and have a couple of bags of charcoal available just in case. I’ve not done a pig yet but have done a couple of sheep and heaps of chooks. I don’t bother with and basting because I like the Smokey flavour.Attachment 113391
    Thanks for the offer mate, but the spit roasting setup is sorted , thanks to our resident engiganeer, VC
    Beaker and 2post like this.
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