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I bought some tofu. It was all of $2.60 on special.
Attachment 128381
After all the references to 7mm08's, chai latte's, and tofu on the forum, I decided that it was time to investigate.
I thought tofu was some kind of green vegetable like lettuce.
It actually looks like C4 explosive.
I worry.
I guess if I eat it, and then break out in hysteria/hives when I hold my CZ 75, I'll know that this was a bad move, and I have turned into a Labour voter.
Got a man bun to match ? You need a 30 06 to get your testosterone levels back to righteousnessQuote:
Originally Posted by Max Headroom
I have sandals. Does that count?Quote:
Originally Posted by Steve123
No, but add a hipster beard, and craft beer to your tofu and you are nearly there.
No to the man bun and facial hair.Quote:
Originally Posted by Marty Henry
Craft beer on the other hand...
Your lying about your location ayQuote:
Originally Posted by Max Headroom
Southland? Nope. Buncha speights drinkers down here, but I never felt obliged to conform.Quote:
Originally Posted by Steve123
Fried it with scrambled egg and ham bits .
tasteless.
Yep. It is as tasteless as hot water soup.Quote:
Originally Posted by Max Headroom
C4 is equivalent to British Army P4 or PE-4, a plastic explosive mix of four different bang substances, mainly the British-invented RDX. I'd not eat any, but it should be safe to fry a small amount out in the open.
Marinade it in soy, chilli, garlic, fry in a hot pan of oil til golden and crispy, semi edible
Could it be marinaded in gravy? if so, I think it could be rehabilitated as a food.Quote:
Originally Posted by gimp
Have you bought a 270 yet?.............
Um nope...and I need one because.....Quote:
Originally Posted by Allgood
Well i have to admit i have enjoyed it in a Chinese dish called ma po dofu. Pork, tofu, schezhuan pepper, chilli and other stuff.
You can't actually taste the tofu its more for texture rubbery bouncy lumps and it was bloody tasty but schezhuan pepper does funny things to your taste buds.
Yes sir, sorry sir. (shuffles awkwardly, and looks at the floor.) Can i go now?Quote:
Originally Posted by 7mmwsm
that stuff looks like the bloody rubber you can buy from para rubber .it also is similar to ancient bed toppers .?/If you eat enough would your turds act like squash balls going down the kazzi????
I've heard that if you marinade it liberally in coconut oil..........
it's a lot easier to scrape it off your plate and into the rubbish :thumbsup:
Test your own theory out.Quote:
Originally Posted by kotuku
Be brave. You're doing it for science and the benefit of all mankind.
tofu, for when you really dont like food.
remember its not real food till the paper bag turns clear
I have about 60% of that Tofu left.
In an attempt to make it vaguely self respecting, I am going to sprinkle Masterfoods steak seasoning (recommended to me by @Micky Duck) on it to see if I can get it to improve it's game at all.
Your better off going to an Asian supermarket and looking for a packet of brown strip Tofu. Much better.
Or crumbing the white Tofu and frying with a dipping sauce on the side.
Man up, smother it in chillies, garlic and ginger then stir fry it. I guarantee you won't notice the tofu
Best to leave it on the bag and use it for ballistics testing - vegan ballistic gel.
I did that. Tastes better but still meh.Quote:
Originally Posted by Max Headroom
https://www.youtube.com/watch?v=fYHEACE-v0k
almost as bad.
South african lentils at that "well im not eating blackmen" classic
It's just soy milk mixed with something to make it congeal like cheese
Is more of a texture than flavour so find one that is good texture and layer the flavours you like
I ate a lot of it in Korea and most was pretty bland and meh, some of it was substantially better than the rest
Usually comes in a soup or something salty
its like getting given bread then complaining it tastes odd on its own vs getting handed a nice burger
TBH tho I haven't eaten it since getting home and it's been many years
