Welcome guest, is this your first visit? Create Account now to join.
  • Login:

Welcome to the NZ Hunting and Shooting Forums.

If this is your first visit, be sure to check out the FAQ by clicking the link above. You may have to register before you can post: click the register link above to proceed.

Search Forums

Advanced Search
Night Vision NZ Terminator


User Tag List

+ Reply to Thread
Results 1 to 6 of 6
Like Tree7Likes
  • 3 Post By Sako85
  • 2 Post By Rushy
  • 1 Post By hotbarrels
  • 1 Post By dannyb

Thread: Venison Carpaccio with Beetroot and Plum Jelly

  1. 11-05-2019, 05:13 PM #1
    Sako85
    Sako85 is offline
    Sako85
    Join Date
    Aug 2014
    Location
    Palmerston North
    Posts
    312

    Venison Carpaccio with Beetroot and Plum Jelly

    Name: 7E571AFF-CB03-460A-80D7-73AD50B8F4A4.jpeg Views: 285 Size: 195.4 KB
    sako75, Hewie and Sideshow like this.
    Reply With Quote Reply With Quote
  2. Register to remove these Ads!
  3. 11-05-2019, 05:15 PM #2
    Rushy
    Rushy is online now
    OPCz Rushy's Avatar
    Join Date
    Jun 2012
    Location
    Nor West of Auckland on the true right of the Kaipara River
    Posts
    34,336
    Where’s the bloody invites?
    Sako85 and Sideshow like this.
    It takes 43 muscle's to frown and 17 to smile, but only 3 for proper trigger pull.
    What more do we need? If we are above ground and breathing the rest is up to us!
    Rule 1: Treat every firearm as loaded
    Rule 2: Always point firearms in a safe direction
    Rule 3: Load a firearm only when ready to fire
    Rule 4: Identify your target beyond all doubt
    Rule 5: Check your firing zone
    Rule 6: Store firearms and ammunition safely
    Rule 7: Avoid alcohol and drugs when handling firearms
    Reply With Quote Reply With Quote
  4. 11-05-2019, 05:19 PM #3
    hotbarrels
    hotbarrels is offline
    Member hotbarrels's Avatar
    Join Date
    Aug 2012
    Location
    Auck
    Posts
    1,792
    Way too much veggie with the meat right there ......... but I'd be inclined to give it a try!
    Sako85 likes this.
    Reply With Quote Reply With Quote
  5. 11-05-2019, 05:33 PM #4
    dannyb
    dannyb is online now
    Unapologetic gun slut dannyb's Avatar
    Join Date
    May 2018
    Location
    Oxford, North Canterbury
    Posts
    9,252
    It's so good it defies gravity
    Seriously looks bloody nice
    Sako85 likes this.
    Reply With Quote Reply With Quote
  6. 11-05-2019, 10:08 PM #5
    planenutz
    planenutz is offline
    Member
    Join Date
    Mar 2016
    Location
    Arrowtown
    Posts
    1,343
    Nah, he lives in the North Hemisphere.
    Reply With Quote Reply With Quote
  7. 11-05-2019, 10:12 PM #6
    Sideshow
    Sideshow is offline
    Member Sideshow's Avatar
    Join Date
    Apr 2015
    Location
    UK
    Posts
    7,916
    Wow how thin have you sliced that?
    I love a good Carpaccio but it’s got to be really thin imo.
    Nice job though looks bloody tasty!
    It's all fun and games till Darthvader comes along
    I respect your beliefs but don't impose them on me.
    Reply With Quote Reply With Quote
 

 
« Ruahine Red For Dinner | Duck Snitzel »

Similar Threads

  1. Beetroot Jelly
    By EeeBees in forum Game Cooking and Recipes
    Replies: 6
    Last Post: 26-12-2013, 01:32 PM
  2. Anybody got any good recipes for slow cooker venison or stewed or,curry venison.
    By Mohawk660 in forum Game Cooking and Recipes
    Replies: 39
    Last Post: 30-11-2012, 11:21 PM
  3. Plum Goat
    By Dougie in forum Game Cooking and Recipes
    Replies: 6
    Last Post: 01-09-2012, 01:48 PM

Tags for this Thread

Bookmarks

Posting Permissions

  • You may not post new threads
  • You may not post replies
  • You may not post attachments
  • You may not edit your posts

Forum Rules

Welcome to NZ Hunting and Shooting Forums! We see you're new here, or arn't logged in. Create an account, and Login for full access including our FREE BUY and SELL section Register NOW!!
All times are GMT +13. The time now is 07:26 AM.