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Thread: Venison jerky

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Htown Venison jerky 29-07-2014, 06:46 PM
Gibo Theres a thread in here... 29-07-2014, 06:48 PM
Htown Sweet thanks bro 29-07-2014, 06:49 PM
Gibo Theres too many, slap the... 29-07-2014, 06:50 PM
Feral Had a go with it recently -... 29-07-2014, 09:07 PM
Boulderman Bang on. 29-07-2014, 09:47 PM
chrome Search american style venison... 29-07-2014, 09:24 PM
silentscope i often make biltong from my... 29-07-2014, 10:33 PM
veitnamcam there is a few threads on... 30-07-2014, 12:00 AM
mucko Fluff has a awesome venison... 30-07-2014, 07:40 AM
Fluff I've just managed to squeeze... 31-07-2014, 04:15 PM
Toby I made a dry spice mix and... 31-07-2014, 04:18 PM
veitnamcam Have a look here. ... 31-07-2014, 06:15 PM
Gibo Whats the ingredients Cam? 01-08-2014, 12:19 PM
veitnamcam Dunno but its warm enough to... 01-08-2014, 01:28 PM
Spook You have been putting that... 10-08-2014, 07:39 AM
Gibo True ass bleed material aye... 01-08-2014, 02:57 PM
veitnamcam I found it at Raywards.... 01-08-2014, 04:01 PM
Guest You want to find a South... 10-08-2014, 04:13 AM
  1. 31-07-2014, 04:18 PM #1
    Toby is offline
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    I made a dry spice mix and did mine in the smoker without smoke. Used a oxo cube some chille pepper and something else I cant remember. We munched it back pretty fast
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« Butterfish andMoki | Cold smoked venison haunch method please. »

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