For tea tonight is venison pie yummy,spud,silverbeet with onions and tomatoes
For tea tonight is venison pie yummy,spud,silverbeet with onions and tomatoes
Now that looks great Mrs D
Quis custodiet ipsos custodes?
Yum, is there a secret recipe?
Use enough gun
Do you cook it like a casserole before making the pie?
Is Dannerirke within carrier pigeon range of Auckland? My pigeon can carry a fair amount of pie....
Use enough gun
Looks like a great meal hard to beat a nice venison pie on a cold night.
@mrs dundee do you have a few moments to write the recipe down....
Please excuse spelling, as finger speed is sometimes behind brain spped........ Or maybe the other wayy.....
reminds me of cheap japanese cartoons
Use enough gun
Well the night before we had venison mince and their was leftover mince so I just buy those flaky pastry sheets and roll them abit bigger,spray your dish put the pastry in full it with the mince and then grated cheese then put the top on and then brush little bit of milk over it.Heat your oven at 170 for 1/2 hour or 180.
hmmmmm lots of vennison and or pork mince in our freezer...you MIGHT have got me off rice rissotto duty with that post.....
"Thats not a knife, this is a knife"
Rule 2: Always point firearms in a safe direction
CFD
tps://www.timeanddate.com/countdown/generic?iso=20180505T00&p0=264&msg=Dundees+Countdo wn+to+Gamebird+Season+2018&font=cursive
Bookmarks