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Thread: Venison Pie

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  1. 15-05-2019, 09:56 PM #1
    Beaker
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    Quote Originally Posted by mrs dundee View Post
    Well the night before we had venison mince and their was leftover mince so I just buy those flaky pastry sheets and roll them abit bigger,spray your dish put the pastry in full it with the mince and then grated cheese then put the top on and then brush little bit of milk over it.Heat your oven at 170 for 1/2 hour or 180.
    And what was the venison mince recipe......
    Please excuse spelling, as finger speed is sometimes behind brain spped........ Or maybe the other wayy.....
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  2. 15-05-2019, 10:12 PM #2
    kidmac42
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    Quote Originally Posted by Beaker View Post
    And what was the venison mince recipe......
    Mate, venison.
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  3. 15-05-2019, 10:25 PM #3
    Dundee
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    Quote Originally Posted by Beaker View Post
    And what was the venison mince recipe......
    A few off cuts of prime meat that didn't quite make the steak bag.
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  4. 29-05-2019, 02:37 PM #4
    Moa Hunter
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    Quote Originally Posted by Dundee View Post
    A few off cuts of prime meat that didn't quite make the steak bag.
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  5. 15-05-2019, 10:59 PM #5
    mrs dundee
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    Quote Originally Posted by Beaker View Post
    And what was the venison mince recipe......
    I do it in the crockpot put yr mince in with abit of water then I put some tomatoe sauce,bbq sauce and some soya sauce,salt then just cook it.
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