Thread: Homebrew temperature control

You're onto it @kimjon. STC1000 controller? Some suggest its better to control the refrigeration via a probe in the beer (active fermentation does have a bit of heat) 'rather than air temperatures but, I have not had too much issue with controlling on air temperature. Cold crashing really cleans up your beer and if you're keen you will find your yeast cake compacts down well for harvesting. Another trick for really clean beer is fining with geletine fine with geletine. Are you kegging? If so you can add to the keg. If bottling you can add it to the fermenter a couple days before you bottle.