Angus_A
Cook

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1. 
   Toby liked post by Angus_A On thread : Dinner thread?

   Beef ramen, been simmering the broth all day, made some black garlic chilli oil too. Was well worth the wait. http://img.tapatalk.com/d/14/05/24/seje8e9y.jpg Sent from my HUAWEI Y320-U10 using...

   Liked On: 24-05-2014, 11:50 PM

2. 
   veitnamcam liked post by Angus_A On thread : Dinner thread?

   Food. http://img.tapatalk.com/d/14/05/18/za3avy3u.jpg http://img.tapatalk.com/d/14/05/18/tydu6u8u.jpg Sent from my HUAWEI Y320-U10 using Tapatalk

   Liked On: 22-05-2014, 07:46 AM

3. 
   EeeBees liked post by Angus_A On thread : My attempt at Angus A's goat curry

   :) It really makes me happy to see such enthusiasm for a recipe of mine.

   Liked On: 13-05-2014, 07:44 PM

4. 
   veitnamcam liked post by Angus_A On thread : Dinner thread?

   The finished product http://img.tapatalk.com/d/14/01/08/uquqyten.jpg Sent from my Bambook S1 using Tapatalk now Free ('http://tapatalk.com/m?id=10')

   Liked On: 08-01-2014, 10:25 PM

5. 
   Toby liked post by Angus_A On thread : Dinner thread?

   The finished product http://img.tapatalk.com/d/14/01/08/uquqyten.jpg Sent from my Bambook S1 using Tapatalk now Free ('http://tapatalk.com/m?id=10')

   Liked On: 08-01-2014, 10:24 PM

6. 
   veitnamcam liked post by Angus_A On thread : Dinner thread?

   Put veitnamcam's venison heart and liver to use tonight, will be done in 30 minutes. Pics incoming :D

   Liked On: 08-01-2014, 10:12 PM

7. 
   Toby liked post by Angus_A On thread : Dinner thread?

   Put veitnamcam's venison heart and liver to use tonight, will be done in 30 minutes. Pics incoming :D

   Liked On: 08-01-2014, 09:54 PM

8. 
   kiwi39 liked post by Angus_A On thread : Dinner thread?

   Grrr, bloody photo came out all blurry :yuush: You get the idea though haha, was one of the best roasts i've ever done. 18405

   Liked On: 04-01-2014, 02:09 PM

9. 
   Toby liked post by Angus_A On thread : Dinner thread?

   Grrr, bloody photo came out all blurry :yuush: You get the idea though haha, was one of the best roasts i've ever done. 18405

   Liked On: 04-01-2014, 08:14 AM

10. 
    Dougie liked post by Angus_A On thread : Paua raviolli with beurre blanc.

    So finally got to put veitnamcam's paua to use, Made some ravioli out of it! Here's the recipe, note it is a bit labor intensive but well worth it, it's rich, meaty and incredibly tender. ...

    Liked On: 31-12-2013, 09:36 PM

11. 
    Munsey liked post by Angus_A On thread : Paua raviolli with beurre blanc.

    So finally got to put veitnamcam's paua to use, Made some ravioli out of it! Here's the recipe, note it is a bit labor intensive but well worth it, it's rich, meaty and incredibly tender. ...

    Liked On: 31-12-2013, 01:43 PM

12. 
    kiwi39 liked post by Angus_A On thread : Paua raviolli with beurre blanc.

    So finally got to put veitnamcam's paua to use, Made some ravioli out of it! Here's the recipe, note it is a bit labor intensive but well worth it, it's rich, meaty and incredibly tender. ...

    Liked On: 30-12-2013, 10:32 PM

13. 
    veitnamcam liked post by Angus_A On thread : Paua raviolli with beurre blanc.

    So finally got to put veitnamcam's paua to use, Made some ravioli out of it! Here's the recipe, note it is a bit labor intensive but well worth it, it's rich, meaty and incredibly tender. ...

    Liked On: 30-12-2013, 08:46 PM

14. 
    Toby liked post by Angus_A On thread : Paua raviolli with beurre blanc.

    So finally got to put veitnamcam's paua to use, Made some ravioli out of it! Here's the recipe, note it is a bit labor intensive but well worth it, it's rich, meaty and incredibly tender. ...

    Liked On: 30-12-2013, 08:41 PM

15. 
    Gapped axe liked post by Angus_A On thread : Wild Food...wild plums

    Nice man! You should make some of them into plum sauce. It's gods gift to sausages i swear to god haha :XD:

    Liked On: 25-12-2013, 06:49 AM

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