Angus_A
Cook

746 Likes

Page 47 of 50 First ... 333435363738394041424344454647484950 Last

• Jump to page:

1. 
   Munsey liked post by Angus_A On thread : The greatest beer snack....ever.

   Went to prestons last week and picked up some pig skin, decided to make some pork rinds! :D All you need is pig skin and some time, i got two pieces. 15352 Cut them into large pieces that...

   Liked On: 19-10-2013, 08:58 AM

2. 
   veitnamcam liked post by Angus_A On thread : The greatest beer snack....ever.

   Just message me addresses guys and i'll send off the next batch to you when i make it, which will probably be mid next week.

   Liked On: 19-10-2013, 07:11 AM

3. 
   big_foot liked post by Angus_A On thread : The greatest beer snack....ever.

   Went to prestons last week and picked up some pig skin, decided to make some pork rinds! :D All you need is pig skin and some time, i got two pieces. 15352 Cut them into large pieces that...

   Liked On: 18-10-2013, 07:34 PM

4. 
   SIKAHUNTER liked post by Angus_A On thread : The greatest beer snack....ever.

   Went to prestons last week and picked up some pig skin, decided to make some pork rinds! :D All you need is pig skin and some time, i got two pieces. 15352 Cut them into large pieces that...

   Liked On: 18-10-2013, 06:51 PM

5. 
   geezejonesy liked post by Angus_A On thread : The greatest beer snack....ever.

   Eheh...vinegar to the oil is a wee bit of a bad idea unless you wanna set your kitchen on fire :p Just season with whatever mix you want just as you take them out of the oil so it sticks.

   Liked On: 18-10-2013, 06:46 PM

6. 
   geezejonesy liked post by Angus_A On thread : The greatest beer snack....ever.

   Went to prestons last week and picked up some pig skin, decided to make some pork rinds! :D All you need is pig skin and some time, i got two pieces. 15352 Cut them into large pieces that...

   Liked On: 18-10-2013, 06:32 PM

7. 
   veitnamcam liked post by Angus_A On thread : The greatest beer snack....ever.

   Shit i'm going to have to make a bigger order next time :oh noes:

   Liked On: 18-10-2013, 12:37 PM

8. 
   Dino liked post by Angus_A On thread : The greatest beer snack....ever.

   Went to prestons last week and picked up some pig skin, decided to make some pork rinds! :D All you need is pig skin and some time, i got two pieces. 15352 Cut them into large pieces that...

   Liked On: 18-10-2013, 09:28 AM

9. 
   Toby liked post by Angus_A On thread : The greatest beer snack....ever.

   Went to prestons last week and picked up some pig skin, decided to make some pork rinds! :D All you need is pig skin and some time, i got two pieces. 15352 Cut them into large pieces that...

   Liked On: 18-10-2013, 08:12 AM

10. 
    Maca49 liked post by Angus_A On thread : Venison Pâté

    Me? Annoying? Never! ;)

    Liked On: 15-10-2013, 07:56 PM

11. 
    Eion liked post by Angus_A On thread : Venison Pâté

    I did, silly me thinking i can trust my mates while i'm away at course :(

    Liked On: 15-10-2013, 02:25 PM

12. 
    Toby liked post by Angus_A On thread : Venison Pâté

    I did, silly me thinking i can trust my mates while i'm away at course :(

    Liked On: 15-10-2013, 01:37 PM

13. 
    Toby liked post by Angus_A On thread : so you gota .338 pffft what a girls gun

    Stick some chickenwire on the end of the barrel and it could make the fastest plate of chips in existence :D

    Liked On: 15-10-2013, 08:28 AM

14. 
    Toby liked post by Angus_A On thread : Venison Pâté

    I reapplied to culinary school so i've been really busy. Toby flicked me a message asking where i had gone the other day and i realised i had accidentally been neglecting you fine people haha.

    Liked On: 15-10-2013, 08:06 AM

15. 
    teFerrarri liked post by Angus_A On thread : Venison Pâté

    My organ meat obsession continues! This is bloody awesome on all sorts of things, especially good for fancy nibbles to impress guests. Found this a while back and gave it a go, i used pork liver...

    Liked On: 15-10-2013, 06:54 AM

Page 47 of 50 First ... 333435363738394041424344454647484950 Last

• Jump to page: