Beaker
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1. 
   Beaker liked post by veitnamcam On thread : Dinner thread?

   Snapper and Cray Seafood Mornay. 126318 126319 Amazingly good. Will post up recipe tomorrow.

   Liked On: 17-12-2019, 09:17 PM

2. 
   Beaker liked post by Ned On thread : Smoker advice....

   Yep. The drilled 10mm+ holes help to allow air to be drawn over the smouldering sawdust. Pays to check that there's enough red hot embers down in the base of the sawdust to keep smoking away before...

   Liked On: 17-12-2019, 04:32 PM

3. 
   Beaker liked post by Gibo On thread : Lure making

   I will be sad, but now that I can make them I'l get over it ;)

   Liked On: 17-12-2019, 04:30 PM

4. 
   Beaker liked post by Sarvo On thread : Dinner thread?

   I do not know - but it was actually done in our inside oven which is a piss poor little LPG Boat stove with 4 gas rings which get used a lot but stove not often as we have a big outside wood Italian...

   Liked On: 17-12-2019, 09:23 AM

5. 
   Beaker liked post by akaroa1 On thread : Lure making

   And next time you will make 10 times as many in half the time And thats what it's all about. Doing something you love not because its easy and not because its cheaper Just because you can The...

   Liked On: 16-12-2019, 08:35 PM

6. 
   Beaker liked post by Sarvo On thread : Dinner thread?

   Pork Shank right now :thumbsup: 126224

   Liked On: 16-12-2019, 08:33 PM

7. 
   Beaker liked post by veitnamcam On thread : Dinner thread?

   Last night Cray fish tail and Salad followed by hot apple pie and ice cream. https://uploads.tapatalk-cdn.com/20191215/50bbfc0460c40b94df50dc5c3572c71d.jpg Sent from my S60 using Tapatalk

   Liked On: 16-12-2019, 10:45 AM

8. 
   Beaker liked post by MSL On thread : Smoker advice....

   Made some bacon in it which came out nice and Smokey, albeit a little salty as I overcured it. It’s 24” diameter pipe, removable top and bottom Sent from my iPhone using Tapatalk

   Liked On: 15-12-2019, 09:20 PM

9. 
   Beaker liked post by johnd On thread : Smoker advice....

   MSL thats a pretty industrial looking device you have there!! what have you smoked in it (whole legs of venison? Pork? ) Beaker I love to do smoked cheese, I usually do a few kilos at this time of...

   Liked On: 15-12-2019, 08:31 PM

10. 
    Beaker liked post by Micky Duck On thread : Smoker advice....

    wee stainless one...yip fill the bowl....abit smaller than pudding plate with meths.....light it,sit SS bin over it,put half handfull of sawdust of choice in,put fish on the tray/rack inside,put lid...

    Liked On: 15-12-2019, 08:31 PM

11. 
    Beaker liked post by MSL On thread : Smoker advice....

    Yeah, I don’t have the patience for it though Sent from my iPhone using Tapatalk

    Liked On: 15-12-2019, 12:57 PM

12. 
    Beaker liked post by MSL On thread : Smoker advice....

    https://uploads.tapatalk-cdn.com/20191214/45e56947fe4cd0abd209acf84f64f7a3.jpgive got a cold smoker Sent from my iPhone using Tapatalk

    Liked On: 15-12-2019, 12:13 PM

13. 
    Beaker liked post by johnd On thread : Smoker advice....

    Why not get a smoke kai and plug it into the bradley..... unless the bradley doesnt shut, it will work as you can smoke ( cold ) in a shoe box. Or google amazeing pellet smoker or follow this...

    Liked On: 14-12-2019, 06:06 PM

14. 
    Beaker liked post by Ingrid 51 On thread : Smoker advice....

    The little box smoker will do a ‘hot’ smoke, so fish will not keep as long as that done in ‘cold smoke’. Lay the fish, skin down on the wire rack. Place the rack/fish onto the ‘drawer’ part of...

    Liked On: 14-12-2019, 06:06 PM

15. 
    Beaker liked post by stingray On thread : Fishing tomorrow!

    125954

    Liked On: 13-12-2019, 03:51 PM

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